To book

Take advantage of the best price on your stay in Essonne, with direct booking, via our website, by phone, by email or via the contact form. Here, everything has been designed so that you can fully enjoy, recharge your batteries and share beautiful moments, with family, friends, as a couple or alone. See you soon at the Maison des Blés!

Book a room
Book Bouche à Oreille
Book Brasserie Louis
Private event
Book a room
Book Bouche à Oreille
Book Brasserie Louis
Private event
Find yourself in all delicacy
La Brasserie Louis

Tradition & Generosity
Brewery in Essonne

Come and taste our generous and traditional cuisine, where you'll find typical brasserie dishes on the menu, enough to satisfy all your cravings. Everything is homemade and prepared using quality, local produce, as a priority.

Our menu changes according to the seasons, arrivals, and the chef's inspiration. You'll enjoy a new experience every time you visit.

Visit us for any occasion: a romantic dinner, lunch with colleagues, a meal with friends, etc. You can sit on the superb green patio or in the warm and modern dining room.

  • Lunch Set Menu at €19.90: Starter and Main Course or Main Course and Dessert.
  • Lunch Set Menu at €29.90: Starter, Main Course and Dessert.
  • Dinner Set Menu at €32: Starter and Main Course or Main Course and Dessert
  • Dinner Set Menu at €38: Starter, Main Course and Dessert.
  • Current Menu

Phone, Mail & Form Book your table

Our traditional brasserie is open all year, from Monday to Saturday lunch and dinner and Sunday lunch

To reserve your table, we invite you to contact us by phone, email or via the contact form!

Restaurant reservation: For reservations of 7 people or more, you will be asked to pay a deposit. We will deduct the amount of the deposit when you pay the bill. In case of cancellation, see our conditions below.

Restaurant cancellation conditions: You can cancel your table up to 48 hours before your reservation. In case of cancellation after 48 hours or no show, we reserve the right to keep your deposit.

The formulas

  • Express Lunch Menu: €19.90

Starter and main course OR main course and dessert

  • Louis's Lunch Menu: €29.90 (starter/main course/dessert)

Only available at lunchtime, Monday to Sunday

     Evenings, Monday to Saturday

  • Express Dinner Menu €32: Starter and main course OR main course and dessert
  • Louis's Dinner Menu €38:: Starter, main course, and dessert

The menu

  • Entry

Celery remoulade €12

Eggs mayonnaise €12

Burgundy snails with parsley x6 €12

Soup or velouté of the Moment €16

Homemade country pâté €16

Beef carpaccio, parmesan and pine nuts €16

Endive and pear salad, Roquefort, andouille sausage and walnuts €18

  • Dishes

Chopped steak tartare, fries 22 €

Homemade minced steak, fries €20

Beef chuck stew, small pasta shells €28

Pork chop from the loin, charcuterie style, mashed potatoes €28

Chicken supreme, fries €24

Calf's head, my way €28

Roasted prawns, vegetables, lobster bisque €28

  • Desserts

Fromage blanc €6

Vanilla crème brûlée €10

Dame Blanche €9 €

Fresh fruit salad €8

French toast pudding, custard €10

Cream caramel €8

The Little Ones' Menu

Syrup with water or diablolo, main course and dessert

  • Selection based on today's specials

The Brasserie Menu

  • Our boards:

Planche de charcuteries (1 pers): 12€

Planche de cheese (1 pers): 12€

Planche mixte (1 pers): 15€

Planche Océane (1pers): 16€

  • The Entrees :

Celleri rémoulade 12 €

Œufs mayonnaise 12 €

Potage or velouté du Moment 16 €

Homemade country pie 16 €

Beef carpaccio, parmesan and pine nuts 16 €

Snails of Burgundy in parsley x6 12 €

Snails of Burgundy in parsley x12 24 €

Shrimp crisps with basil 20 €

Half cooked duck foie gras terrine 32 €

Smoked salmon, toast and lemon 18 €

Ravioles du Dauphiné with chicken cream 20 €

Endives and pear salad, roquefort, 18 €

andouille et noix

The Brasserie Menu

  • Burgers

Loui's Burger: €24

Loui's Burger and Foie Gras: €34

  • Main Courses

Steak tartare, fries €22

Homemade steak, fries €20

Beef chuck stew, coquillettes pasta €28

Pork chop from the loin, charcuterie style, €28

Mashed potatoes with butter €24

Chicken supreme, fries €24

Calf's Head My Way €28

Roasted Prawns, Vegetables, Lobster Bisque €28

 

Fish from the Market?

Loui's Burger €24

Loui's Burger and Foie Gras €34

Roasted Camembert (250g) with New Potatoes €20

Country Ham

The Brasserie Menu

  • Desserts:

Vanilla Crème Brûlée€10

Dame Blanche€9

Fromage Blanc€6

Vanilla Mille-Feuille€12

Caramelized Apple Crumble€10

Dark Chocolate Fondant with Vanilla Ice Cream€12

Gourmet Coffee€14

Fresh Fruit Salad€8

French Toast Pudding with Custard€10

Caramel Cream€8

  • Drinks:

Nespresso Coffee: €4

Tea or Herbal Tea: €5

Still or Sparkling Mineral Water: €6