To book

Take advantage of the best price on your stay in Essonne, with direct booking, via our website, by phone, by email or via the contact form. Here, everything has been designed so that you can fully enjoy, recharge your batteries and share beautiful moments, with family, friends, as a couple or alone. See you soon at the Maison des Blés!

Book a room
Book Bouche à Oreille
Book Brasserie Louis
Private event
Book a room
Book Bouche à Oreille
Book Brasserie Louis
Private event
Find yourself in all delicacy
La Brasserie Louis

Tradition & Generosity
Brewery in Essonne

Come and taste our generous and traditional cuisine, where you'll find typical brasserie dishes on the menu, enough to satisfy all your cravings. Everything is homemade and prepared using quality, local produce, as a priority.

Our menu changes according to the seasons, arrivals, and the chef's inspiration. You'll enjoy a new experience every time you visit.

Visit us for any occasion: a romantic dinner, lunch with colleagues, a meal with friends, etc. You can sit on the superb green patio or in the warm and modern dining room.

  • Lunch Set Menu at €19.90: Starter and Main Course or Main Course and Dessert.
  • Lunch Set Menu at €29.90: Starter, Main Course and Dessert.
  • Dinner Set Menu at €32: Starter and Main Course or Main Course and Dessert
  • Dinner Set Menu at €38: Starter, Main Course and Dessert.
  • Current Menu

Phone, Mail & Form Book your table

Our traditional brasserie is open all year, from Monday to Saturday lunch and dinner and Sunday lunch

To reserve your table, we invite you to contact us by phone, email or via the contact form!

Restaurant reservation: For reservations of 7 people or more, you will be asked to pay a deposit. We will deduct the amount of the deposit when you pay the bill. In case of cancellation, see our conditions below.

Restaurant cancellation conditions: You can cancel your table up to 48 hours before your reservation. In case of cancellation after 48 hours or no show, we reserve the right to keep your deposit.

The formulas

  • Express Lunch Menu: €19.90

Starter/Main Course or Main Course/Dessert

  • Lunch Menu Loui's: €29.90 Starter/Main Course/Dessert

Lunch only, Monday to Sunday

     Evenings, Monday to Saturday

  • Express Dinner Menu €32: Starter and Main Course or Main Course and Dessert
  • Evening Menu Loui's €38: Starter, Main Course, and Dessert

The menu

  • Entrance

Homemade country pie  

or    

Egg mayonnaise

you

Beef carpaccio, parmesan

you

Shrimp and avocado, in vinaigrette

  • Dish

Calf's kidney

you

Steak tartare, fries

you

Brochette d'onglet de beef

you

Fish of the farm

  • Dessert

White cheese

 you

Vanilla whipped cream

you

Dame Blanche

you

Whipped cream

Menu The Little Loulou

Water syrup or daiblolo, main course and dessert

  • Main course

Minced steak, homemade fries or Fish from the fish market

  • Dessert

Homemade vanilla ice cream or Cottage cheese or Dessert of the day

The Brasserie Menu

  • Our platters:

Charcuterie platter (1 person): €12

Cheese platter (1 person): €12

Mixed platter (1 person): €15

Ocean Platter (1 person): €16

  • To start:

Eggs with Mayonnaise €12

Burgundy Snails with Parsley x6 €12

Beef Carpaccio with Parmesan and Pine Nuts €16

Soup or Velouté of the day €16

Homemade Country Pâté €16

Burgundy Snails with Parsley Sauce x12 €24

Semi-Cooked Duck Foie Gras Terrine €32

Herring with Potatoes in Oil €16

Dauphiné Ravioli with Chicken Cream €20

Fricassee of Porcini Mushrooms with Parsley Sauce €28

Roasted Camembert (250g) with New Potatoes €20

The Brasserie Menu

  • Burger

Loui's Burger: €24

Loui's Burger and Foie Gras: €34

  • Gourmet Invitation

Steak Tartare: €22

Homemade minced steak, fries€20

Ham and cheese croissant, salad€16

Braised beef cheeks, pasta shells€28

Indian-style marinated pork loin, pilaf rice€24

Beef hanger steak skewer Marinated€28

Loui's Burger and Foie Gras€34

Veal Kidney, Mashed Potatoes€25

Veal Paupiette Casserole, Pilaf Rice€24

Prawns, Stir-fried Vegetables, Coriander Sauce€28

Coconut, Coriander, and Mint Sauce

Fish from the Fish Market??

The Brasserie Menu

  • Desserts:
  • Vanilla Crème Brûlée€10

Dame Blanche€9

Fromage Blanc€6

Vanilla Mille Feuille€12

Caramelized Apple Crumble€10

Dark Chocolate Fondant, Vanilla Ice Cream€12

Gourmet Coffee€14

Fresh Fruit Salad€8

French Toast Pudding, Custard€10

Crème Caramel€8 €

  • Drinks:

Nespresso coffee: €4

Tea or herbal tea: €5

Still or sparkling mineral water€6